The rising star of the Sushi world with its "Nigiri Only" philosophy establishes a new brand
After shaking up the Sushi world, the young sushi craftsman Hiroyuki Sato from "Hakkoku" opens a new restaurant. After obtaining a Michelin star in only half a year as the Head Chef at "Sushi Tokami" in Ginza, he now serves authentic Edomae sushi at this family friendly shop.
I can't wait to see what kind of chemistry we'll create as we line up with other high profile restaurants in a single location. Enjoy the best of our daily recommendations and add to them as you wish. We want to be a place where you can chat with the chefs while enjoying delicious food.
- Opening Hours
- Weekdays 11:30-14:30（14:00L.O.）/17:00-20:00（19:00L.O.）
Sunday Saturday Holiday 11:30-20:00（19:00L.O.）Subject to change depending on the current COVID
- Phone Number
- Regular Holiday
- Phone Number:03-6450-2800（Only Dinner）